Jinhong Wu
4PUBLICATIONS
3CO-AUTHORS
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Publications (4)
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|Aug 15, 2025
Fermented purple potato dough improves glycolipid metabolism by modulating gut microbiota and fecal metabolites in high-fat diet-induced obese mice.Yongli Zhang, Wenying Zeng, Xue Bai
|Sep 17, 2021
Bioactive substances and potentiality of marine microalgae.Jinhong Wu, Xinzhe Gu, Danlu Yang
|Jun 23, 2018
Novel calcium-chelating peptides from octopus scraps and their corresponding calcium bioavailability.Jinhong Wu, Xixi Cai, Mengru Tang
|Aug 12, 2017
Investigating inhibitory activity of novel synthetic sericin peptide on α-D-glucosidase: kinetics and interaction mechanism study using a docking simulation.Fan Xie, Shaoyun Wang, Li Zhang
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