Valeria Soledad Eim

11PUBLICATIONS
15CO-AUTHORS
Horticultural crop improvement (incl. selection and breeding)Food engineeringOenology and viticultureAquacultureFunctional materials
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Publications (11)

|May 27, 2026
Brewer's Spent Grain as a Source of Proteins and Valuable Polysaccharides.

|Feb 26, 2026
Cellulose-Rich Polysaccharide Extracts with Gel-Forming Potential and Improved Antioxidant Properties from Stem (Vitis vinifera L.) By-Products: Ultrasound-Assisted Aqueous Extraction and Characterization.

Francesca Comas-Serra, Valeria S Eim, Rafael Minjares-Fuentes

|Nov 27, 2025
Influence of Agronomic Practices on the Bioactive Compound Production in Cannabis sativa L.

Esperanza Dalmau, Mónica Umaña, Valeria Eim

|Aug 28, 2025
Spray Drying of Double-Layer Emulsion Stabilised with an Orange Residue: Effect of Process Parameters and Collection Position.

Mónica Umaña, Esperanza Dalmau, Carmen Rosselló

|Jun 27, 2025
Conventional and Novel Strategies for Cellulose Isolation from Nut Shells: A Review.

Andrea Están, Mónica Umaña, Valeria S Eim

|May 13, 2023
Effect of Essential Oils from Lemongrass and Tahiti Lime Residues on the Physicochemical Properties of Chitosan-Based Biodegradable Films.

Luis Daniel Daza, Miguel Ángel Montealegre, Angélica Sandoval Aldana

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Frequent Collaborators

8 joint publications

Susana Simal

5 joint publications

Mónica Umaña

4 joint publications

Carmen Rosselló

3 joint publications

Luis Daniel Daza