Shucheng Liu

27PUBLICATIONS
30CO-AUTHORS
Post-harvest fisheries technologies (incl. transportation)Food packaging, preservation and processingCeramicsShip and platform structures (incl. maritime hydrodynamics)Water treatment processes
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Publications (27)

|Sep 26, 2026
Process Simulation and Comparative Techno-Economic Assessment of Fish Oil Recovery from Fish Heads via Supercritical CO2 Extraction and Enzymatic Hydrolysis.

|Aug 13, 2026
Sustainable Nanocomposite Films and Coatings for Meat Product Preservation: Recent Advances, Challenges, and Future Perspectives.

|Jul 28, 2026
Optimization of Formulation and Processing Parameters for High-Fidelity 3D Printing of a Surimi-Flour Composite Batter.

|May 27, 2026
AGREE-YOLO: A Framework for Seafood Recognition and Cross-Cultural Gastronomic Recommendation.

|Apr 14, 2026
pH-TriggeredRelease of Cinnamon Essential Oil from Sodium Alginate-Shellac Nanoparticles: Rational Design, Enhanced Stability and Antibacterial Efficacy.

Sijing Liang, Ouyang Zheng, Jing Xie

|Apr 14, 2026
A Polyelectrolyte Complexation Strategy Enabling Tough and Absorbent Chitosan-Based Xerogels via Simple Atmospheric Drying.

Jiangyang Su, Sijing Liang, Ouyang Zheng

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Frequent Collaborators

12 joint publications

Shuai Wei

4 joint publications

Qinxiu Sun

3 joint publications

Deog-Hwan Oh

2 joint publications

Qiuyu Xia