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Malin Jonell

6PUBLICATIONS

51CO-AUTHORS

Fisheries managementCrop and pasture protection (incl. pests, diseases and weeds)Animal managementFood sustainabilityAquaculture

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Publications (6)

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|Jan 03, 2025

What does "sustainable seafood" mean to seafood system actors in Japan and Sweden?

Abigayil Blandon, Malin Jonell, Hiroe Ishihara

|Aug 16, 2024

Both downsizing and improvements to livestock systems are needed to stay within planetary boundaries.

Irina Herzon, Rachel Mazac, Maijaliisa Erkkola

|Oct 11, 2023

A rebalanced discussion of the roles of livestock in society.

Irina Herzon, Rachel Mazac, Maijaliisa Erkkola

|Apr 28, 2023

Reframing the local-global food systems debate through a resilience lens.

Amanda Wood, Cibele Queiroz, Lisa Deutsch

|Feb 22, 2023

Four ways blue foods can help achieve food system ambitions across nations.

Beatrice I Crona, Emmy Wassénius, Malin Jonell

|Sep 16, 2021

Environmental performance of blue foods.

Jessica A Gephart, Patrik J G Henriksson, Robert W R Parker

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Frequent Collaborators

2 joint publications

Jessica A Gephart

2 joint publications

Helena Hansson

2 joint publications

Anne-Maria Pajari

2 joint publications

Christopher D Golden

2 joint publications

Benjamin S Halpern

2 joint publications

Maijaliisa Erkkola

2 joint publications

Teea Kortetmäki

2 joint publications

Minna Kaljonen

2 joint publications

Irina Herzon

2 joint publications

Emmy Wassénius

Frequent Collaborators

2 joint publications

Jessica A Gephart

2 joint publications

Helena Hansson

2 joint publications

Anne-Maria Pajari

2 joint publications

Christopher D Golden

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