Malin Jonell

6PUBLICATIONS
51CO-AUTHORS
Fisheries managementFood sustainabilityAquacultureFish pests and diseases
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Publications (6)

|Jan 03, 2025
What does "sustainable seafood" mean to seafood system actors in Japan and Sweden?

Abigayil Blandon, Malin Jonell, Hiroe Ishihara

|Apr 28, 2023
Reframing the local-global food systems debate through a resilience lens.

Amanda Wood, Cibele Queiroz, Lisa Deutsch

|Feb 22, 2023
Four ways blue foods can help achieve food system ambitions across nations.

Beatrice I Crona, Emmy Wassénius, Malin Jonell

|Sep 16, 2021
Environmental performance of blue foods.

Jessica A Gephart, Patrik J G Henriksson, Robert W R Parker

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