Gülfem Ünal

2PUBLICATIONS
5CO-AUTHORS
Horticultural crop improvement (incl. selection and breeding)Food packaging, preservation and processing
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Publications (2)

|Jan 20, 2025
Quince Powder Increases Antioxidant Activity and Probiotic Survival in Yoghurt.

Şenay Burak Çınar, Gülfem Ünal, Gülşah Çalışkan Koç

|Jul 24, 2024
Evaluation of the Functional and Sensory Properties of Probiotic Whey Cheese with Herbs in Vacuum or Modified Atmosphere Packaging.

Gülfem Ünal, Didem Ekin Akyıl, Ayşe Sibel Akalın

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Frequent Collaborators

2 joint publications

Ayşe Sibel Akalın

1 joint publications

Didem Ekin Akyıl

1 joint publications

Şenay Burak Çınar

1 joint publications

Gülşah Çalışkan Koç