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Manyoel Lim

3PUBLICATIONS
4CO-AUTHORS
Beverage chemistry and beverage sensory scienceIndustrial electronicsFood chemistry and food sensory science
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Publications (3)

Sort by Publication Date:
|Sep 14, 2024
Validation of Optimization Methods for Sensory Characteristics Using Rate-All-That-Apply and Intensity Scales: A Case Study of Apple Juice.

Yoojin Jeong, Han Sub Kwak, Manyoel Lim

|Apr 13, 2024
Effects of Simulated Airplane Cabin Noise on In-Flight Meal Perception in the Brain Using Electroencephalography.

Manyoel Lim, Sang Sook Kim, Cho-Long Lee

|Oct 14, 2023
Comparison of Check-All-That-Apply (CATA), Rate-All-That-Apply (RATA), Flash Profile, Free Listing, and Conventional Descriptive Analysis for the Sensory Profiling of Sweet Pumpkin Porridge.

DaEun Kim, HanSub Kwak, Manyoel Lim

Pageof 1

Frequent Collaborators

3 joint publications

HanSub Kwak

3 joint publications

Youngseung Lee

1 joint publications

Sang Sook Kim

1 joint publications

Cho-Long Lee

Frequent Collaborators

3 joint publications

HanSub Kwak

3 joint publications

Youngseung Lee

1 joint publications

Sang Sook Kim

1 joint publications

Cho-Long Lee

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