Muhammad Salman Farid

2PUBLICATIONS
6CO-AUTHORS
Food packaging, preservation and processingFood properties (incl. characteristics and health benefits)
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Publications (2)

|Sep 13, 2025
Development and Evaluation of Egg-Free Mayonnaise Stabilized with Aquafaba and Gum Tragacanth: Functional, Sensory, and Storage Properties.

Bakhtawar Shafique, Mian Anjum Murtaza, Muhammad Salman Farid

|Apr 08, 2024
Milk: A Natural Guardian for the Gut Barrier.

Yanli Wang, Yiyao Gong, Muhammad Salman Farid

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Frequent Collaborators

1 joint publications

Changhui Zhao

1 joint publications

Bakhtawar Shafique

1 joint publications

Mian Anjum Murtaza

1 joint publications

Monika Sienkiewicz