Fien De Witte

2PUBLICATIONS
7CO-AUTHORS
Food technologyNanochemistry
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Publications (2)

|Oct 16, 2025
Applicability of Raman Spectroscopy for the Assessment of Wheat Flour Quality and Functionality in Bakery Applications.

Justine Van der Vennet, Fien De Witte, Peter Vandenabeele

|Jun 18, 2024
Multiscale analysis of triglycerides using X-ray scattering: implementing a shape-dependent model for CNP characterization.

Ivana A Penagos, Fien De Witte, Tom Rimaux

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Frequent Collaborators

2 joint publications

Filip Van Bockstaele

1 joint publications

Ivana A Penagos

1 joint publications

William Chèvremont

1 joint publications

Isabel Pintelon