Jung-Gyu Lee
2PUBLICATIONS
4CO-AUTHORS
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Publications (2)
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|Jan 18, 2020
Differences in Muscle Fiber Characteristics and Meat Quality by Muscle Type and Age of Korean Native Black Goat.Young-Hwa Hwang, Allah Bakhsh, Jung-Gyu Lee
|Jan 25, 2019
Comparison of Blood Loss and Meat Quality Characteristics in Korean Black Goat Subjected to Head-Only Electrical Stunning or without Stunning.Allah Bakhsh, Ishamri Ismail, Young-Hwa Hwang
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