Marta Herrera

8PUBLICATIONS
10CO-AUTHORS
Food technologyWood fibre processingHorticultural crop protection (incl. pests, diseases and weeds)Medical infection agents (incl. prions)Environmental studies in animal production
Featured researcher

Get your video featured.

JoVEPublish with JoVE
Journal

Publications (8)

|Feb 27, 2026
Assessment of Cheese Contamination and Its Contribution to Aflatoxin M1 Intake in the Spanish Population.

Susana Lorán, Marta Herrera, Agustín Ariño

|Oct 28, 2025
Mycotoxin Research in Algeria: A Comprehensive Review of Trends, Challenges, and Future Directions.

Yamina Ben Miri, Imene Chentir, Aldjia Taoudiat

|Jul 28, 2023
Occurrence and Exposure Assessment of Major Mycotoxins in Foodstuffs from Algeria.

Azem Belasli, Marta Herrera, Agustín Ariño

|Jun 10, 2023
Antifungal Activity of Menthol, Eugenol and Their Combination against

Yamina Ben Miri, Ahmed Nouasri, Marta Herrera

|Feb 11, 2023
The Effects of Aflatoxin B1 Intake in Assaf Dairy Ewes on Aflatoxin M1 Excretion, Milk Yield, Haematology and Biochemical Profile.

Raúl Bodas, F Javier Giráldez, Sara Olmedo

|Jun 23, 2022
Inhibition of Aspergillus Parasiticus Growth and Aflatoxins Production by Natural Essential Oils and Phenolic Acids.

Susana Lorán, Juan José Carramiñana, Teresa Juan

Pageof 2

Frequent Collaborators

7 joint publications

Agustín Ariño

4 joint publications

Teresa Juan

3 joint publications

Susana Lorán

2 joint publications

Djamel Djenane