Insuk Chai

3PUBLICATIONS
11CO-AUTHORS
Food properties (incl. characteristics and health benefits)Food packaging, preservation and processingHost-parasite interactions
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Publications (3)

|Jul 01, 2026
Associations between Meal Timing and Frequency and Obesity among Adults in Jeju, Republic of Korea.

|Oct 01, 2025
[Food purchase patterns, food policy recognition, and food environment satisfaction among adults in Jeju, Korea, according to food security: a cross-sectional study].

Sumin Kim, Youjeong Jang, Hyunji Ham

|Dec 07, 2020
Hypotriglyceridemic effects of brown seaweed consumption via regulation of bile acid excretion and hepatic lipogenesis in high fat diet-induced obese mice.

A-Reum Han, Jae-Hoon Kim, Eunyoung Kim

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Frequent Collaborators

2 joint publications

Sumin Kim

2 joint publications

Youjeong Jang

2 joint publications

Hyunji Ham

2 joint publications

Hanbin Ko