Mustafa Bener

4PUBLICATIONS
7CO-AUTHORS
Horticultural crop improvement (incl. selection and breeding)Chemical and thermal processes in energy and combustionSensor technology (incl. chemical aspects)
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Publications (4)

|Mar 31, 2025
Lactic Acid Bacterial Culture Selection for Orange Pomace Fermentation and Its Potential Use in Functional Orange Juice.

Dilara Nur Dikmetas, Elifsu Nemli, Funda Karbancioglu-Guler

|Mar 21, 2025
Optimization and Modeling of Ultrasound- and Microwave-Assisted Extraction of Turmeric to Efficiently Recover Curcumin and Phenolic Antioxidants Followed by Food Enrichment to Enhance Health-Promoting Effects.

Musa Yaman, Sude Nur Arslan, Gözde Gençay

|Apr 21, 2021
A Simple Determination of Trinitrotoluene (TNT) Based on Fluorescence Quenching of Rhodamine 110 with FRET Mechanism.

Furkan Burak Şen, Mustafa Bener, Reşat Apak

|Dec 07, 2019
Modeling and optimizing microwave-assisted extraction of antioxidants from <i>Thymbra Spicata</i> L. and characterization of their phenolic constituents.

Mustafa Bener

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Frequent Collaborators

2 joint publications

Reşat Apak

2 joint publications

Esra Capanoglu

1 joint publications

Furkan Burak Şen

1 joint publications

Dilara Nur Dikmetas