Adamantini Paraskevopoulou
11PUBLICATIONS
14CO-AUTHORS
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Publications (11)
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|Mar 27, 2025
Preparation and Characterization of Biocomposite Films with Enhanced Oxygen Barrier and Antioxidant Properties Based on Polylactide and Extracts from Coffee Silverskin.Argyri-Ioanna Petaloti, Adamantini Paraskevopoulou, Dimitris S Achilias
|Oct 25, 2024
Design of Aerated Oleogel-Hydrogel Mixtures for 3D Printing of Personalized Cannabis Edibles.Eleftherios G Andriotis, Adamantini Paraskevopoulou, Dimitrios G Fatouros
|Oct 16, 2024
How Do Greeks Feel about Eating Insects? A Study of Consumer Perceptions and Preferences.Alkmini-Anna Gkinali, Anthia Matsakidou, Anastasios Michailidis
|Jun 12, 2024
Volatilomics as a tool to ascertain food adulteration, authenticity, and origin.Aikaterini Kaldeli, Panagiota Zakidou, Adamantini Paraskevopoulou
|Apr 13, 2024
Cryptomphalus aspersa Egg Extract Protects against Human Stem Cell Stress-Induced Premature Senescence.Zozo Outskouni, Christina Christodoulou, Andreas Goutas
|Dec 11, 2022
Characterization of Tenebrio molitor Larvae Protein Preparations Obtained by Different Extraction Approaches.Alkmini-Anna Gkinali, Anthia Matsakidou, Adamantini Paraskevopoulou
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Frequent Collaborators
4 joint publications
Anthia Matsakidou
2 joint publications
Dimitris S Achilias
2 joint publications
Fotini Plati
2 joint publications
Alkmini-Anna Gkinali
1 joint publications
Maria Papageorgiou
1 joint publications
Adriana Skendi
1 joint publications
Eleftherios G Andriotis
1 joint publications
Zozo Outskouni
1 joint publications
Ioannis D Kyriazis
1 joint publications
George P Laliotis
