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Ali Ikram

26PUBLICATIONS
29CO-AUTHORS
Nutrigenomics and personalised nutritionFood technologyHorticultural crop improvement (incl. selection and breeding)Food packaging, preservation and processingCancer diagnosis
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Journal

Publications (26)

Sort by Publication Date:
|Jan 22, 2026
Mitigation of Metabolic Diseases Through Personalized Nutrition: A Critical In-Depth Review.

Muhammad Tayyab Arshad, M K M Ali, Farhang Hameed Awlqadr

|Dec 04, 2025
Integrating Microbiomes for Regenerative Food Systems: Recent Insights, Implementations, and Emerging Trends.

Muhammad Tayyab Arshad, Sammra Maqsood, Md Sakhawot Hossain

|Dec 01, 2025
Integration of Multi-Cereals Into Wheat Flour: Nutritional Composition, Dough Rheology, and Sensory Profile of Composite Breads.

Farooq Hafeez, Muhammad Tauseef Sultan, Hassan Raza

|Oct 27, 2025
Exploring the Nutritional, Rheological, and Textural Properties of Pumpkin Seed Flour-Enriched Biscuits in Relation to Their Storage Stability.

Muhammad Tayyab Arshad, Nosiba S Basher, Ali Ikram

|Oct 01, 2025
Foodomics in Diabetes Management: A New Approach.

Sammra Maqsood, Muhammad Tayyab Arshad, Ali Ikram

|Sep 29, 2025
Personalized Nutrition in the Era of Digital Health: A New Frontier for Managing Diabetes and Obesity.

Muhammad Tayyab Arshad, M K M Ali, Sammra Maqsood

Pageof 5

Frequent Collaborators

21 joint publications

Muhammed Adem Abdullahi

15 joint publications

Sammra Maqsood

10 joint publications

Kodjo Théodore Gnedeka

7 joint publications

Md Sakhawot Hossain

5 joint publications

Tabussam Tufail

4 joint publications

Nasir A Ibrahim

4 joint publications

Sana Noreen

3 joint publications

Farhang Hameed Awlqadr

3 joint publications

Muhammed Adem Abdullahi

2 joint publications

Muzzamal Hussain

Frequent Collaborators

21 joint publications

Muhammed Adem Abdullahi

15 joint publications

Sammra Maqsood

10 joint publications

Kodjo Théodore Gnedeka

7 joint publications

Md Sakhawot Hossain

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