Katherine Kho
5PUBLICATIONS
9CO-AUTHORS
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Publications (5)
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|Aug 28, 2024
Exploring the Potential of Aspergillus oryzae for Sustainable Mycoprotein Production Using Okara and Soy Whey as Cost-Effective Substrates.Putu Virgina Partha Devanthi, Ferren Pratama, Ihsan Tria Pramanda
|Mar 13, 2024
The Potential of Pediococcus acidilactici Cell-Free Supernatant as a Preservative in Food Packaging Materials.Katherine Kho, Adinda Darwanti Kadar, Mario Donald Bani
|Jan 08, 2023
Spray Drying Encapsulation of Pediococcus acidilactici at Different Inlet Air Temperatures and Wall Material Ratios.Gabriella Devina Tirta, Leon Martin, Mario Donald Bani
|Nov 24, 2022
The Effect of Dekkera bruxellensis Concentration and Inoculation Time on Biochemical Changes and Cellulose Biosynthesis by Komagataeibacter intermedius.Putu Virgina Partha Devanthi, Ferren Pratama, Katherine Kho
|Sep 28, 2021
Do Kombucha Symbiotic Cultures of Bacteria and Yeast Affect Bacterial Cellulose Yield in Molasses?Putu Virgina Partha Devanthi, Katherine Kho, Rizky Nurdiansyah
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Frequent Collaborators
5 joint publications
Putu Virgina Partha Devanthi
3 joint publications
Ihsan Tria Pramanda
2 joint publications
Mohammad J Taherzadeh
2 joint publications
Solmaz Aslanzadeh
2 joint publications
Leon Martin
2 joint publications
Mario Donald Bani
1 joint publications
Liew Phing Pui
1 joint publications
Matthew Chrisdianto
1 joint publications
Adinda Darwati Kadar
