Fei Ye

8PUBLICATIONS
3CO-AUTHORS
Post harvest horticultural technologies (incl. transportation and storage)Chemical and thermal processes in energy and combustionEconomic models and forecastingSeparation technologiesFood engineering
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Publications (8)

|Sep 15, 2026
Effects of Fixation and Drying on the Physicochemical Quality and Aroma Profiles of Vine Tea (Nekemias grossedentata): Identification of Critical Processing Steps for Flavor Formation.

|Dec 17, 2024
Analysis of the Changes in Volatile Components During the Processing of Enshi Yulu Tea.

Anhui Gui, Fei Ye, Jinjin Xue

|Oct 14, 2023
Digital Prediction of the Purchase Price of Fresh Tea Leaves of Enshi Yulu Based on Near-Infrared Spectroscopy Combined with Multivariate Analysis.

Shengpeng Wang, Lin Feng, Panpan Liu

|Oct 14, 2023
Microbial Diversity and Characteristic Quality Formation of Qingzhuan Tea as Revealed by Metagenomic and Metabolomic Analysis during Pile Fermentation.

Lin Feng, Shiwei Gao, Panpan Liu

|Apr 13, 2023
Dynamic Changes in Non-Volatile Components during Steamed Green Tea Manufacturing Based on Widely Targeted Metabolomic Analysis.

Anhui Gui, Shiwei Gao, Pengcheng Zheng

|Dec 23, 2022
Characterization of Effects of Different Tea Harvesting Seasons on Quality Components, Color and Sensory Quality of "Yinghong 9" and "Huangyu" Large-Leaf-Variety Black Tea.

Fei Ye, Xinbo Guo, Bo Li

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Frequent Collaborators

4 joint publications

Pengcheng Zheng

4 joint publications

Jinjin Xue

2 joint publications

Anhui Gui