Aleksandra Martinovic

6PUBLICATIONS
12CO-AUTHORS
Agrochemicals and biocides (incl. application)Environmental biogeochemistryFood safety, traceability, certification and authenticityFood technologyMicrobial genetics
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Publications (6)

|Jun 26, 2026
Assessment of Pesticide Residue Content in Fresh Plant-Based Products Available on the Serbian Market Using the QuEChERS Method Combined with LC-MS/MS and GC-MS/MS.

|Apr 14, 2026
A Bibliometric and Systematic Review of Quantitative Microbial Risk Assessment in Food Safety (1995-2024).

Amil Orahovac, Nađa Raičević, Aleksandra Martinović

|Sep 27, 2025
Antimicrobial Resistance Gene Patterns in Traditional Montenegrin Njeguški Cheese Revealed by qPCR.

Vesna Milanović, Giorgia Rampanti, Andrea Cantarini

|Jan 25, 2025
From Traditional Typing to Genomic Precision: Whole-Genome Sequencing of Listeria monocytogenes Isolated from Refrigerated Foods in Chile.

Julio Parra-Flores, Beatriz Daza-Prieto, Pamela Chavarria

|Mar 07, 2024
Complete genome of Microbacterium plantarum CoE-159-22, isolated from traditionally produced Montenegrin cheese.

Beatriz Daza Prieto, Nadja Raicevic, Patrick Hyden

|Aug 11, 2022
Special Issue 'One Health meets Omics: The way forward to investigate zoonosis'.

Adriana Cabal, Aleksandra Martinovic

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Frequent Collaborators

3 joint publications

Werner Ruppitsch

1 joint publications

Adriana Cabal

1 joint publications

Beatriz Daza Prieto

1 joint publications

Julio Parra-Flores