Vesna Milanović

14PUBLICATIONS
24CO-AUTHORS
Horticultural crop improvement (incl. selection and breeding)Food chemistry and food sensory scienceFood packaging, preservation and processingFood safety, traceability, certification and authenticityAgricultural molecular engineering of nucleic acids and proteins
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Publications (14)

|May 13, 2026
Food Biotechnology Potential of Grape-Derived Aureobasidium pullulans: Characterization and Screening for Enzyme Production Capacity.

|Jan 13, 2026
Metataxonomic Exploration of Non-Korean Kimchi Made With Sea Fennel (Crithmum maritimum L.).

Maryem Kraouia, Giorgia Rampanti, Antonietta Maoloni

|Dec 05, 2025
Montenegrin Sudžuk Fermented Sausage Uncovered: Native Microbiota, Volatile Compounds, Physicochemical-Structural Characterization and Assessment of Safety Profile.

Giorgia Rampanti, Federica Cardinali, Giuseppe Paderni

|Sep 27, 2025
Antimicrobial Resistance Gene Patterns in Traditional Montenegrin Njeguški Cheese Revealed by qPCR.

Vesna Milanović, Giorgia Rampanti, Andrea Cantarini

|Aug 28, 2025
Impact of Dietary Inputs on Carbapenem Resistance Gene Dynamics and Microbial Safety During Bioconversion of Agri-Food Waste and Anaerobic Digestate by Hermetia illucens Larvae.

Andrea Marcelli, Alessio Ilari, Vesna Milanović

|Feb 26, 2025
Deciphering the Microbiota of Edible Insects Sold by Street Vendors in Thailand Using Metataxonomic Analysis.

Giorgia Rampanti, Federica Cardinali, Ilario Ferrocino

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Frequent Collaborators

11 joint publications

Andrea Osimani

4 joint publications

Lucia Aquilanti

2 joint publications

Ilario Ferrocino

2 joint publications

Andrea Brenciani