Barbara Płacheta-Kwiatkowska

1PUBLICATIONS
7CO-AUTHORS
Food packaging, preservation and processing
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Publications (1)

|Apr 14, 2026
Apple Pomace Fermented with Non-Saccharomyces Yeast as a Factor Modulating Gut Microbiota.

Wiktoria Liszkowska-Walisiak, Ilona Motyl, Barbara Płacheta-Kwiatkowska

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