Jana Štefániková

16PUBLICATIONS
32CO-AUTHORS
Horticultural crop improvement (incl. selection and breeding)Medical biochemistry - inorganic elements and compoundsPlant biochemistryField organic and low chemical input horticultureHorticultural crop protection (incl. pests, diseases and weeds)
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Publications (16)

|Mar 14, 2026
Aroma Profile of Worts and Contents of Selected Mineral Elements in Brewing with Malted and Unmalted Hemp Seeds.

Robert Duliński, Marek Zdaniewicz, Jana Lakatošová

|Feb 14, 2026
Optimization of detection of twelve polycyclic aromatic hydrocarbons in Carpathian barbel (Barbus carpathicus) tissues: extraction methods and GC-MS parameters.

Jana Lakatosova, Marek Helczman, Marcel Repisky

|Aug 14, 2025
Evaluation of the Profile of Selected Bioactive Compounds and the Potential of Barley Wort Enriched with Malted and Unmalted Hemp Seeds for Brewing Applications.

Marek Zdaniewicz, Robert Duliński, Jana Lakatošová

|Jan 08, 2025
Sensory Quality, Volatile Compounds, and Physical Properties of Sheep's Milk Cheese with Herbs (Allium ursinum L.).

Agnieszka Pluta-Kubica, Dorota Najgebauer-Lejko, Jacek Domagała

|Oct 16, 2024
Vapor-Phase Essential Oils as Antifungal Agents against Penicillium olsonii Causing Postharvest Cherry Tomato Rot.

Monika Mrvová, Juraj Medo, Jana Lakatošová

|Dec 23, 2022
The Effect of Cow Breed and Wild Garlic Leaves (Allium ursinum L.) on the Sensory Quality, Volatile Compounds, and Physical Properties of Unripened Soft Rennet-Curd Cheese.

Agnieszka Pluta-Kubica, Dorota Najgebauer-Lejko, Jacek Domagała

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Frequent Collaborators

8 joint publications

Miroslava Kačániová

7 joint publications

Przemysław Łukasz Kowalczewski

4 joint publications

Lucia Galovičová

4 joint publications

Margarita Terentjeva