Alexandre José Cichoski

4PUBLICATIONS
14CO-AUTHORS
Food packaging, preservation and processingHorticultural crop improvement (incl. selection and breeding)Animal nutrition
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Publications (4)

|Oct 16, 2025
Ultrasound Thawing Optimization as a Novel Strategy to Improve Quality of Slowly Frozen Chicken Breast.

Suelen Priscila Santos, Silvino Sasso Robalo, Monica Voss

|May 15, 2024
Ultrasound combined with microwave hydrodiffusion and gravity for enhancement of caffeine extraction from guarana powder.

Débora P DE Moraes, Daniele F Ferreira, Alexandre José Cichoski

|Aug 30, 2023
Solvent-free sonication of blackberries for the anthocyanin enrichment of juices obtained by pressing.

Débora P DE Moraes, Daniele F Ferreira, Carla Andressa A Farias

|Sep 20, 2022
Main animal fat replacers for the manufacture of healthy processed meat products.

Rubén Domínguez, José M Lorenzo, Mirian Pateiro

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