Gianluca De Rinaldis
6PUBLICATIONS
18CO-AUTHORS
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Publications (6)
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|Jan 24, 2025
Wild or Reared? Cassiopea andromeda Jellyfish as a Potential Biofactory.Stefania De Domenico, Andrea Toso, Gianluca De Rinaldis
|Jun 26, 2024
Navigating a Microplastic Sea: How the Pacific Cupped Oyster (Magallana gigas) Respond to Microplastic Pollution in Lagoons.Gianluca De Rinaldis, Paolo Pastorino, Tommaso Scirocco
|May 26, 2023
The Zooxanthellate Jellyfish Holobiont Cassiopea andromeda, a Source of Soluble Bioactive Compounds.Stefania De Domenico, Gianluca De Rinaldis, Marta Mammone
|Sep 23, 2022
The Controlled Semi-Solid Fermentation of Seaweeds as a Strategy for Their Stabilization and New Food Applications.Gabriele Maiorano, Francesca Anna Ramires, Miriana Durante
|Sep 26, 2021
Biochemical Characterization of Cassiopea andromeda (Forsskål, 1775), Another Red Sea Jellyfish in the Western Mediterranean Sea.Gianluca De Rinaldis, Antonella Leone, Stefania De Domenico
|Mar 01, 2019
Barrel Jellyfish (Rhizostoma pulmo) as Source of Antioxidant Peptides.Stefania De Domenico, Gianluca De Rinaldis, Mélanie Paulmery
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Frequent Collaborators
4 joint publications
Stefania De Domenico
4 joint publications
Stefano Piraino
4 joint publications
Antonella Leone
1 joint publications
Mar Bosch-Belmar
1 joint publications
Giacomo Milisenda
1 joint publications
Gabriele Maiorano
1 joint publications
Francesca Anna Ramires
1 joint publications
Miriana Durante
1 joint publications
Ilaria Elena Palamà
1 joint publications
Federica Blando
