Ana María López-Sobaler

20PUBLICATIONS
53CO-AUTHORS
Food properties (incl. characteristics and health benefits)Nutritional epidemiologyScreen and media cultureEpigenetics (incl. genome methylation and epigenomics)Exercise physiology
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Publications (20)

|Mar 18, 2025
Meal timing, nutritional status and diet quality in a group of Spanish children.

María Dolores Salas-González, Viviana Loria-Kohen, Aránzazu Aparicio

|Oct 01, 2024
Association of a DASH diet and magnetoencephalography in dementia-free adults with different risk levels of Alzheimer's disease.

Alfredo Trabado-Fernández, Alejandra García-Colomo, Esther Cuadrado-Soto

|Aug 29, 2024
Drug Consumption and Hydration Status: Analysis of the Associations in an Elder Population.

Sara López Oliva, Carmen Morais-Moreno, Alejandra Carretero-Krug

|Jul 13, 2024
Lifestyle Clusters of Diet Quality, Sleep, and Screen Time and Associations with Weight Status in Children from Madrid City: ENPIMAD Study.

África Peral-Suárez, Laura M Bermejo, María Dolores Salas-González

|Jun 19, 2024
High-Protein Processed Foods: Impact on Diet, Nutritional Status, and Possible Effects on Health.

Rosa M Ortega, Nerea Arribas-López, María Dolores Salas-González

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