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Juncai Tu

3PUBLICATIONS

5CO-AUTHORS

Food properties (incl. characteristics and health benefits)Nutrigenomics and personalised nutritionGenetically modified horticulture plants

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Publications (3)

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|May 12, 2023

Novel Umami-, Salty-, and Kokumi-Enhancing γ-Glutamyl Tripeptides Synthesized with the Bitter Dipeptides from Defatted Peanut Meal Protein Hydrolysate.

Juncai Tu, Jing Guo, Hao Dong

|Aug 10, 2022

Comment on "Are inflammatory and malnutrition markers associated with metabolic syndrome in patients with sarcoidosis?"

Juncai Tu, Xiaofei Li

|Aug 27, 2021

Delivery of Phenolic Compounds, Peptides and β-Glucan to the Gastrointestinal Tract by Incorporating Dietary Fibre-Rich Mushrooms into Sorghum Biscuits.

Juncai Tu, Margaret Anne Brennan, Gang Wu

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Frequent Collaborators

1 joint publications

Bin Tian

1 joint publications

Charles Stephen Brennan

1 joint publications

Xiaofei Li

1 joint publications

Hao Dong

1 joint publications

Juan Yang

Frequent Collaborators

1 joint publications

Bin Tian

1 joint publications

Charles Stephen Brennan

1 joint publications

Xiaofei Li

1 joint publications

Hao Dong

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