Mondina Francesca Lunesu

9PUBLICATIONS
13CO-AUTHORS
Agro-ecosystem function and predictionEnvironmental studies in animal productionAnimal growth and developmentAnimal nutrition
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Publications (9)

|Jun 26, 2026
Estimation of the Availability and Effect of Some European Agro-Industrial By-Products to Reduce the Carbon Footprint of Sheep and Goat Diets.

|Dec 30, 2025
Attributing Farm-to-Slaughter Emissions to Hides: Evidence from Beef Supply Chains.

Mondina Francesca Lunesu, Fabio Correddu, Silvia Carta

|Mar 13, 2024
Behaviour Indicators of Animal Welfare in Purebred and Crossbred Yearling Beef Reared in Optimal Environmental Conditions.

Alessandra Marzano, Fabio Correddu, Mondina Francesca Lunesu

|Feb 25, 2023
Grape, Pomegranate, Olive, and Tomato By-Products Fed to Dairy Ruminants Improve Milk Fatty Acid Profile without Depressing Milk Production.

Fabio Correddu, Maria Francesca Caratzu, Mondina Francesca Lunesu

|Dec 24, 2021
Effect of Suckling Management and Ewe Concentrate Level on Methane-Related Carbon Footprint of Lamb Meat in Sardinian Dairy Sheep Farming.

Gianni Battacone, Mondina Francesca Lunesu, Salvatore Pier Giacomo Rassu

|Nov 27, 2021
Effect of Dams and Suckling Lamb Feeding Systems on the Fatty Acid Composition of Suckling Lamb Meat.

Gianni Battacone, Mondina Francesca Lunesu, Salvatore Pier Giacomo Rassu

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Frequent Collaborators

7 joint publications

Giuseppe Pulina

5 joint publications

Fabio Correddu

5 joint publications

Anna Nudda

3 joint publications

Antonello Cannas