Gianni Battacone

10PUBLICATIONS
28CO-AUTHORS
Agro-ecosystem function and predictionAnimal nutritionAnimal growth and developmentMedical biochemistry - amino acids and metabolitesHuman rights and justice issues (excl. law)
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Publications (10)

|Jun 26, 2026
Estimation of the Availability and Effect of Some European Agro-Industrial By-Products to Reduce the Carbon Footprint of Sheep and Goat Diets.

|Feb 26, 2025
The Use of Grape By-Products as a Feed Additive Enhances the Oxidative Stability of Rabbit Meat.

Silvia Carta, Riccardo Chessa, Roberto Rubattu

|Jul 28, 2023
Feeding and Nutritional Factors That Affect Somatic Cell Counts in Milk of Sheep and Goats.

Anna Nudda, Silvia Carta, Gianni Battacone

|Feb 25, 2023
Dry Matter Intake Prediction from Milk Spectra in Sarda Dairy Sheep.

Antonello Ledda, Silvia Carta, Fabio Correddu

|Dec 23, 2022
Comparison of Milk Odd- and Branched-Chain Fatty Acids among Human, Dairy Species and Artificial Substitutes.

Silvia Carta, Fabio Correddu, Gianni Battacone

|Oct 27, 2022
Essential and Toxic Mineral Content and Fatty Acid Profile of Colostrum in Dairy Sheep.

Maria Francesca Guiso, Gianni Battacone, Linda Canu

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Frequent Collaborators

7 joint publications

Anna Nudda

6 joint publications

Giuseppe Pulina

5 joint publications

Silvia Carta

3 joint publications

Fabio Correddu