Vesela Shopska

3PUBLICATIONS
8CO-AUTHORS
Food packaging, preservation and processingFermentationNgā kura kaupapa Māori (Māori primary education)
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Publications (3)

|Nov 29, 2023
Minimal Processing Technologies for Production and Preservation of Tailor-Made Foods§.

Daniel Berdejo, Diego García-Gonzalo, Nadia Oulahal

|Sep 09, 2022
Biopreservation of Chocolate Mousse with Lactobacillus helveticus 2/20: Microbial Challenge Test

Bogdan Goranov, Desislava Teneva, Rositsa Denkova-Kostova

|Aug 06, 2021
Comparative Study on Phenolic Content and Antioxidant Activity of Different Malt Types.

Vesela Shopska, Rositsa Denkova-Kostova, Mina Dzhivoderova-Zarcheva

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Frequent Collaborators

3 joint publications

Georgi Kostov

2 joint publications

Rositsa Denkova-Kostova

2 joint publications

Desislava Teneva

2 joint publications

Nadia Oulahal