Diego García-Gonzalo

15PUBLICATIONS
25CO-AUTHORS
Biological adaptationFood packaging, preservation and processingFood engineeringAgricultural molecular engineering of nucleic acids and proteinsAnimal protection (incl. pests and pathogens)
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Publications (15)

|Jan 04, 2024
Adaptive evolution of Salmonella Typhimurium LT2 exposed to carvacrol lacks a uniform pattern.

Elisa Pagan, Natalia Merino, Daniel Berdejo

|Nov 29, 2023
Minimal Processing Technologies for Production and Preservation of Tailor-Made Foods§.

Daniel Berdejo, Diego García-Gonzalo, Nadia Oulahal

|Jul 11, 2023
Carvacrol Selective Pressure Allows the Occurrence of Genetic Resistant Variants of Listeria monocytogenes EGD-e.

Daniel Berdejo, Elisa Gayán, Elisa Pagán

|Jun 21, 2022
Analytical strategies for the determination of biogenic amines in dairy products.

Marta Moniente, Laura Botello-Morte, Diego García-Gonzalo

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