Sari Puputti
6PUBLICATIONS
5CO-AUTHORS
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Publications (6)
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|Jul 10, 2023
Factors explaining individual differences in the oral perception of capsaicin, l-menthol, and aluminum ammonium sulfate.Sulo Roukka, Sari Puputti, Heikki Aisala
|Jan 21, 2022
Characterizing Individual Differences in Sweet Taste Hedonics: Test Methods, Locations, and Stimuli.May M Cheung, Matthew Kramer, Gary K Beauchamp
|Nov 27, 2021
The Individual Differences in the Perception of Oral Chemesthesis Are Linked to Taste Sensitivity.Sulo Roukka, Sari Puputti, Heikki Aisala
|Sep 26, 2020
Food Consumption and Emotions at a Salad Lunch Buffet in a Multisensory Environment.Ulla Hoppu, Sari Puputti, Saila Mattila
|Oct 02, 2019
Taste Sensitivity Is Associated with Food Consumption Behavior but not with Recalled Pleasantness.Sari Puputti, Ulla Hoppu, Mari Sandell
|Sep 21, 2018
Individual Differences in the Perception of Color Solutions.Ulla Hoppu, Sari Puputti, Heikki Aisala
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