Jian Kuang

5PUBLICATIONS
9CO-AUTHORS
Food properties (incl. characteristics and health benefits)Animal protection (incl. pests and pathogens)Animal nutrition
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Publications (5)

|Jun 12, 2026
A Synbiotic of Lacto-N-tetraose and Bifidobacterium animalis subsp. lactis MN-Gup Attenuates High-Fat Diet-Induced Obesity by Modulating Metabolism and Gut Microbiota in Mice.

|Apr 14, 2026
Effect of a Synbiotic Combination of 2'-Fucosyllactose and Lactiplantibacillus plantarum Hi188 on Skeletal Growth and Gut Microbial Metabolism in Growing Mice.

Jian Kuang, Yang Li, Linjun Wu

|Mar 28, 2026
Bifidobacterium animalis subsp. lactis Ca360 Promotes Oral Iron Repletion, Alters the Gut Microbiota, and Regulates Host Metabolism and Inflammatory Status in a Murine Model of Iron Deficiency Anemia Caused by a Low-Iron Diet.

Peiqing Jiang, Jing Yang, Yuejian Mao

|Mar 26, 2025
Protein-Protein Interactions and Structure of Heat-Set Gels Based on Pea Protein and Egg White Mixtures.

Jian Kuang, Pascaline Hamon, Jeehyun Lee

|Jul 14, 2023
Thermal Behavior of Pea and Egg White Protein Mixtures.

Jian Kuang, Pascaline Hamon, Valérie Lechevalier

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Frequent Collaborators

3 joint publications

Xiangyu Bian

3 joint publications

Jinjun Li

2 joint publications

Rémi Saurel

2 joint publications

Xiaoqiong Li