Inmaculada González-Martín
4PUBLICATIONS
13CO-AUTHORS
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Publications (4)
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|Sep 28, 2021
Authentication of the Montanera Period on Carcasses of Iberian Pigs by Using Analytical Techniques and Chemometric Analyses.Miriam Hernández-Jiménez, Isabel Revilla, Lourdes Arce
|Feb 02, 2021
Evaluation of the Production Performance and the Meat Quality of Chickens Reared in Organic System. As Affected by the Inclusion of Calliphora sp. in the Diet.Ainhoa Sarmiento-García, Carlos Palacios, Inmaculada González-Martín
|Jul 01, 2020
Accurate Prediction of Sensory Attributes of Cheese Using Near-Infrared Spectroscopy Based on Artificial Neural Network.Belén Curto, Vidal Moreno, Juan Alberto García-Esteban
|Apr 01, 2018
Near-infrared spectroscopy allows detection and species identification of Epichloë endophytes in Lolium perenne.Milton C Soto-Barajas, Iñigo Zabalgogeazcoa, Inmaculada González-Martin
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Frequent Collaborators
3 joint publications
Isabel Revilla
2 joint publications
Ana Vivar
1 joint publications
Belén Curto
1 joint publications
Vidal Moreno
1 joint publications
Juan Alberto García-Esteban
1 joint publications
Francisco Javier Blanco
1 joint publications
Milton C Soto-Barajas
1 joint publications
Iñigo Zabalgogeazcoa
1 joint publications
Beatriz R Vázquez-de-Aldana
1 joint publications
Miriam Hernández-Jiménez
