Ana Vivar

20PUBLICATIONS
40CO-AUTHORS
Animal nutritionFertilisers (incl. application)Electrical energy storageHorticultural crop improvement (incl. selection and breeding)Post harvest horticultural technologies (incl. transportation and storage)
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Publications (20)

|May 04, 2026
Multi-Country Study of Stable Isotopes and Mineral Elements in European Pork.

|Feb 27, 2026
Influence of Compost Amendments on the Composition of Pistachio Nuts in Young Pistachio Trees (Pistacia vera L.).

Marta I Saludes-Zanfaño, M Remedios Morales-Corts, Louise Ferguson

|Feb 13, 2026
The Influence of the Site of Recording and Benchtop and Portable NIRS Equipment on Predicting the Sensory Properties of Iberian Ham.

Isabel Revilla, Ana María Vivar-Quintana, Iván Martínez-Martín

|Feb 13, 2025
The Influence of the Nutritional and Mineral Composition of Vegetable Protein Concentrates on Their Functional Properties.

Rocío López-Calabozo, Iván Martínez-Martín, Marta Rodríguez-Fernández

|Jan 25, 2025
Wheat Germ as Partial or Total Substitutive of Lean Meat in Low-Fat Cooked Sausages.

Marta Rodríguez-Fernández, Isabel Revilla, Pablo Rodrigo

|Jul 13, 2024
Determination of Carbohydrate Composition in Lentils Using Near-Infrared Spectroscopy.

Rocío López-Calabozo, Ângela Liberal, Ângela Fernandes

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Frequent Collaborators

15 joint publications

Isabel Revilla

7 joint publications

Miriam Hernández-Jiménez

4 joint publications

Isabel Cfr Ferreira

4 joint publications

Lillian Barros