Florence Valence
4PUBLICATIONS
13CO-AUTHORS
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Publications (4)
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|Nov 27, 2025
Competition-Exclusion for Manganese Is Involved in Antifungal Activity of Two Lactic Acid Bacteria Against Various Dairy Spoilage Fungi.Charlène Boulet, Emmanuel Coton, Marie-Laure Rouget
|May 15, 2024
Integration of metataxonomic data sets into microbial association networks highlights shared bacterial community dynamics in fermented vegetables.Romane Junker, Florence Valence, Michel-Yves Mistou
|Feb 20, 2024
Deciphering the metabolism of Lactobacillus delbrueckii subsp. delbrueckii during soy juice fermentation using phenotypic and transcriptional analysis.Olivier Harlé, Jérôme Niay, Sandrine Parayre
|Jul 08, 2020
Microbial Diversity Associated with Gwell, a Traditional French Mesophilic Fermented Milk Inoculated with a Natural Starter.Lucas von Gastrow, Marie-Noëlle Madec, Victoria Chuat
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Frequent Collaborators
1 joint publications
Delphine Sicard
1 joint publications
Olivier Harlé
1 joint publications
Aurélie Nicolas
1 joint publications
Anne Thierry
1 joint publications
Éric Guédon
1 joint publications
Hélène Falentin
1 joint publications
Stéphanie-Marie Deutsch
1 joint publications
Romane Junker
1 joint publications
Michel-Yves Mistou
1 joint publications
Stéphane Chaillou
