Asmaa H M Moneeb

3PUBLICATIONS
3CO-AUTHORS
Food packaging, preservation and processingMedical biochemistry - lipidsAnimal welfare
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Publications (3)

|May 14, 2023
Measurement of carbohydrates and organic acids in varieties of cheese using high-performance liquid chromatography.

Mahmoud E Ahmed, Ahmed R A Hammam, Abd El-Fatah Ali

|Jun 17, 2021
Effect of fat extraction methods on the fatty acids composition of bovine milk using gas chromatography.

Asmaa H M Moneeb, Ahmed R A Hammam, Abdelfatah K A Ahmed

|Jul 19, 2019
Effect of grazing cows in an intensive silvopastoral system with Leucaena leucocephala on Panela cheese properties: yield, composition, fatty acid profile and sensory acceptability.

Asmaa H M Moneeb, Carlos F Aguilar-Pérez, Armín J Ayala-Burgos

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