Mahmoud E Ahmed
3PUBLICATIONS
4CO-AUTHORS
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Publications (3)
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|May 14, 2023
Measurement of carbohydrates and organic acids in varieties of cheese using high-performance liquid chromatography.Mahmoud E Ahmed, Ahmed R A Hammam, Abd El-Fatah Ali
|Jun 17, 2021
Effect of fat extraction methods on the fatty acids composition of bovine milk using gas chromatography.Asmaa H M Moneeb, Ahmed R A Hammam, Abdelfatah K A Ahmed
|Mar 22, 2021
Influence of probiotic adjunct cultures on the characteristics of low-fat Feta cheese.Mahmoud E Ahmed, Kaavya Rathnakumar, Nancy Awasti
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