Izaskun Pérez

2PUBLICATIONS
4CO-AUTHORS
Food packaging, preservation and processingChemical and thermal processes in energy and combustion
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Publications (2)

|Aug 14, 2025
Application of Microwaves to Reduce Checking in Low-Fat Biscuits: Impact on Sensory Characteristics and Energy Consumption.

Raquel Rodríguez, Xabier Murgui, Yolanda Rios

|Mar 17, 2023
Potential of CO2 laser for food processing: Applications and challenges.

Eduardo Puértolas, Izaskun Pérez, Xabier Murgui

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Frequent Collaborators

2 joint publications

Eduardo Puértolas

1 joint publications

Raquel Rodríguez

1 joint publications

Xabier Murgui

1 joint publications

Yolanda Rios