Yanping Cao

7PUBLICATIONS
7CO-AUTHORS
Traditional, complementary and integrative medicine not elsewhere classifiedNanoscale characterisationBioprocessing, bioproduction and bioproductsPowder and particle technologyFood engineering
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Publications (7)

|Sep 26, 2025
Polyphenol-rich extract from Torreya grandis peel attenuates lipopolysaccharide-induced inflammation in RAW264.7 macrophages via inhibition of the TLR4/NF-κB pathway.

Abel Wend-Soo Zongo, Kaili Gao, Silvere D Zaongo

|Aug 15, 2025
Decoding Compositional and Interfacial Stability of Rice Bran Oil Bodies from Lipidomic Signatures to Nanomechanical Membrane Characterization.

Jia Hao, Wei Chen, Fengru Zhang

|May 24, 2022
Isolation, identification and sensory evaluation of kokumi peptides from by-products of enzyme-modified butter.

Zhijie Yang, Jiao Wang, Zhaosheng Han

|Mar 05, 2020
Enhancing the physicochemical stability and digestibility of DHA emulsions by encapsulation of DHA droplets in caseinate/alginate honeycomb-shaped microparticles.

Ningning Ma, Qianru Gao, Xiaoyu Li

|Sep 07, 2019
Controlled release of methylene blue from glutaraldehyde-modified gelatin.

Yuchen Zhu, Dandan Zhang, Shudong He

|Jul 14, 2017
Influence of calcium-induced droplet heteroaggregation on the physicochemical properties of oppositely charged lactoferrin coated lutein droplets and whey protein isolate-coated DHA droplets.

Xin Li, Xu Wang, Duoxia Xu

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Frequent Collaborators

1 joint publications

Abel Wend-Soo Zongo

1 joint publications

Daniel Zogona

1 joint publications

Xianghe Meng

1 joint publications

Zhijie Yang