Huan Liu
4PUBLICATIONS
9CO-AUTHORS
Get your video featured.
Publish with JoVEGet your video featured.
Publish with JoVE
Publications (4)
Sort by Publication Date:
|Dec 01, 2021
Formation and Prediction of PhIP, Harman, and Norharman in Chemical Model Systems Containing Epicatechin under Various Reaction Conditions.Teng Hui, Yanlei Li, Ruixia Chen
|Oct 23, 2021
Characterization and Discrimination of Key Aroma Compounds in Pre- and Postrigor Roasted Mutton by GC-O-MS, GC E-Nose and Aroma Recombination Experiments.Huan Liu, Teng Hui, Fei Fang
|Aug 01, 2020
The Effect of Age on the Myosin Thermal Stability and Gel Quality of Beijing Duck Breast.Xiangru Wei, Teng Pan, Huan Liu
|May 03, 2019
Characterization of Key Aroma Compounds in Beijing Roasted Duck by Gas Chromatography-Olfactometry-Mass Spectrometry, Odor-Activity Values, and Aroma-Recombination Experiments.Huan Liu, Zhenyu Wang, Dequan Zhang
Pageof 1
