Yin Zhang
17PUBLICATIONS
12CO-AUTHORS
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Publications (17)
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|Sep 13, 2025
Changes in Umami-Enhancing Nucleotides in White Mullet (<i>Ophiocephalus argus</i> var. Kimnra) Meat Stored at Ice Temperature.Yin Zhang, Qing Li, Qing Zeng
|Jun 25, 2025
Investigation of Meat Quality, Volatilome, and Fatty Acid Composition of Meat Parts from Liangshan Semi-Fine Wool Sheep.Rui Zhang, Yongxia Xu, Hanyu Wang
|Apr 26, 2025
Preliminary Study on the Functions of Peptides Obtained from White Mullet (<i>Ophiocephalus argus</i> var. Kimnra) Meat.Yin Zhang, Pengcheng Zhang, Qiuyue Chen
|Mar 28, 2025
Identification of Biomarkers for Meat Quality in Sichuan Goats Through 4D Label-Free Quantitative Proteomics.Rui Zhang, Mengling Xu, Rui Xu
|Feb 26, 2025
Recent Advances, Challenges, and Functional Applications of Natural Phenolic Compounds in the Meat Products Industry.Ting Bai, Xiulian Wang, Wenqing Du
|Oct 16, 2024
Morphology Control and Spectral Study of the 2D and Hierarchical Nanostructures Self-Assembled by the Chiral Alanine-Decorated Perylene Bisimides.Rui Qi, Xiaotian Huang, Ting Yang
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Frequent Collaborators
3 joint publications
Ting Bai
2 joint publications
Yingjie Zhang
2 joint publications
Jie Cheng
1 joint publications
Liming Zhao
1 joint publications
Shui Jiang
1 joint publications
Dabing Xiang
1 joint publications
Zhibin Lv
1 joint publications
Linguo Wang
1 joint publications
Zhiping Zhao
1 joint publications
Rui Qi
