Lúcia Vieira

1PUBLICATIONS
6CO-AUTHORS
Aquaculture
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Publications (1)

|Sep 09, 2023
Solid-State Fermentation as Green Technology to Improve the Use of Plant Feedstuffs as Ingredients in Diets for European Sea Bass (Dicentrarchus labrax) Juveniles.

Lúcia Vieira, Diogo Filipe, Diogo Amaral

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Frequent Collaborators

1 joint publications

Diogo Filipe

1 joint publications

Diogo Amaral

1 joint publications

Rui Magalhães

1 joint publications

Nicole Martins