Alongkote Singhato

8PUBLICATIONS
9CO-AUTHORS
Sport and exercise nutritionFish physiology and geneticsAquaculture and fisheries stock assessment
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Publications (8)

|Jun 26, 2026
Association Between Nutritional Biomarkers and Low Muscle Mass, Obesity, and Low Muscle Mass with Obesity Across Physical Activity Levels Among U.S. Adults: Finding from the National Health and Nutrition Examination Survey 2015-2018.

|Jun 26, 2026
Selenium Speciation in Commonly Consumed Thai Seafood Under Different Cooking Methods.

|Mar 14, 2026
In Vitro Bioaccessibility of Selenium in Popular Thai Seafood Across Cooking Methods.

Narisa Rueangsri, Chonnikarn Limpaninchart, Niratchaporn Thanopajai

|Nov 13, 2025
Risk Assessment of Toxic Heavy Metal Exposure in Selected Seafood Species from Thailand.

Alongkote Singhato, Narisa Rueangsri, Purimprat Thanaratsotornkun

|Aug 14, 2025
Influence of Various Cooking Methods on Selenium Concentrations in Commonly Consumed Seafood Species in Thailand.

Narisa Rueangsri, Kunchit Judprasong, Piyanut Sridonpai

|Nov 14, 2023
Toxic Heavy Metals and Their Risk Assessment of Exposure in Selected Freshwater and Marine Fish in Thailand.

Prasit Sirisangarunroj, Nuntawat Monboonpitak, Weeraya Karnpanit

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Frequent Collaborators

7 joint publications

Kunchit Judprasong

7 joint publications

Piyanut Sridonpai

3 joint publications

Jörg Feldmann

1 joint publications

Weeraya Karnpanit