Bruna Carbas
5PUBLICATIONS
16CO-AUTHORS
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Publications (5)
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|Jun 26, 2024
Comparative Analysis of Maize Physico-Chemical Parameters and Mycotoxin Levels in Dual Environments.Bruna Carbas, Sílvia Barros, Andreia Freitas
|Apr 28, 2023
White Lupine (Lupinus albus L.) Flours for Healthy Wheat Breads: Rheological Properties of Dough and the Bread Quality.Luciano M Guardianelli, Bruna Carbas, Carla Brites
|Feb 24, 2023
Assessment of Agricultural Practices for Controlling Fusarium and Mycotoxins Contamination on Maize Grains: Exploratory Study in Maize Farms.Daniela Simões, Bruna Carbas, Andreia Soares
|Oct 23, 2021
Shedding Light on the Volatile Composition of Broa, a Traditional Portuguese Maize Bread.Andreia Bento-Silva, Noélia Duarte, Maria Belo
|Feb 28, 2020
Nutrients, Antinutrients, Phenolic Composition, and Antioxidant Activity of Common Bean Cultivars and their Potential for Food Applications.Bruna Carbas, Nelson Machado, David Oppolzer
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Frequent Collaborators
5 joint publications
Carla Brites
2 joint publications
Ana Sanches Silva
2 joint publications
Andreia Freitas
1 joint publications
Luís Ferreira
1 joint publications
Ana Irna Barros
1 joint publications
Andreia Bento-Silva
1 joint publications
Noélia Duarte
1 joint publications
Elsa Mecha
1 joint publications
Maria Carlota Vaz Patto
1 joint publications
Maria Rosário Bronze
