Abdorreza Mohammadi Nafchi

25PUBLICATIONS
21CO-AUTHORS
Composite and hybrid materialsPolymers and plasticsAnimal protection (incl. pests and pathogens)Aquaculture and fisheries stock assessmentChemical and thermal processes in energy and combustion
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Publications (25)

|Jan 23, 2026
Sago Starch Bionanocomposite Films With Peganum harmala and TiO2: Enhancing Oxidative Stability and Quality of Chicken Fillets.

Alireza Bagher Abiri, Homa Baghaei, Nurul Huda

|May 10, 2024
Antioxidant and antimicrobial activities of tarragon and Zataria multiflora Boiss essential oils and their applications as active agents to improve the shelf life of freshly cut potato strips.

Niyoosha Khajeh, Abdorreza Mohammadi Nafchi, Leila Nouri

|Mar 15, 2024
Improving fried burger quality and modulating acrylamide formation by active coating containing Rosa canina L. extract nanoemulsions.

Azam Ashrafi, Hamed Ahari, Gholamhassan Asadi

|Aug 12, 2023
Development and Characterization of Antioxidant and Antibacterial Films Based on Potato Starch Incorporating Viola odorata Extract to Improve the Oxidative and Microbiological Quality of Chicken Fillets during Refrigerated Storage.

Ali Nikmanesh, Homa Baghaei, Abdorreza Mohammadi Nafchi

|Jul 14, 2023
Preparation and Application of Active Bionanocomposite Films Based on Sago Starch Reinforced with a Combination of TiO2 Nanoparticles and Penganum harmala Extract for Preserving Chicken Fillets.

Alireza Bagher Abiri, Homa Baghaei, Abdorreza Mohammadi Nafchi

|Feb 11, 2023
Application of Poultry Gelatin to Enhance the Physicochemical, Mechanical, and Rheological Properties of Fish Gelatin as Alternative Mammalian Gelatin Films for Food Packaging.

Azam Ashrafi, Hamid Babapour, Simindokht Johari

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Frequent Collaborators

3 joint publications

Leila Nouri

3 joint publications

Nurul Huda

2 joint publications

Homa Baghaie

2 joint publications

Ahmadreza Abedinia