Elaine Cristina Pereira De Martinis

9PUBLICATIONS
99CO-AUTHORS
BiomaterialsFood technologyFood packaging, preservation and processingMedical bacteriologyAgricultural molecular engineering of nucleic acids and proteins
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Publications (9)

|Jul 28, 2026
Electrospun Polymeric Nanofibers Incorporating Brazilian Red Propolis Extract for Wound Dressing Applications.

|Jul 07, 2026
Probiotic and Technological Potential of Enterococcus faecium EM03, Isolated From Brazilian Semi-hard Cheese.

|Jul 12, 2025
Total Culturable Microbial Diversity of Food Contact Surfaces in Poultry and Fish Processing Industries After the Pre-Operational Cleaning Process.

Luiz Gustavo Bach, Gabriela Zarpelon Anhalt Braga, Márcia Cristina Bedutti

|Jan 08, 2025
Hidden Places for Foodborne Bacterial Pathogens and Novel Approaches to Control Biofilms in the Meat Industry.

Virgínia Farias Alves, Leonardo Ereno Tadielo, Ana Carolina Moreira da Silva Pires

|May 27, 2024
A concept for international societally relevant microbiology education and microbiology knowledge promulgation in society.

Kenneth Timmis, John E Hallsworth, Terry J McGenity

|Nov 24, 2021
Comparative pangenomic analyses and biotechnological potential of cocoa-related Acetobacter senegalensis strains.

O G G Almeida, M P Gimenez, E C P De Martinis

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Frequent Collaborators

2 joint publications

Luciano Dos Santos Bersot

2 joint publications

Leonardo Ereno Tadielo

2 joint publications

Virgínia Farias Alves

1 joint publications

Wanderley Pereira Oliveira