Judith Schäfer Keller

6PUBLICATIONS
19CO-AUTHORS
Biologically active moleculesFood engineeringInstrumental methods (excl. immunological and bioassay methods)Packaging, storage and transportation (excl. food and agricultural products)Polymers and plastics
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Publications (6)

|Aug 27, 2021
Coffee Silver Skin: Chemical Characterization with Special Consideration of Dietary Fiber and Heat-Induced Contaminants.

Vera Gottstein, Mara Bernhardt, Elena Dilger

|Mar 06, 2021
Functionalization of Enzymatically Treated Apple Pomace from Juice Production by Extrusion Processing.

Vera Schmid, Antje Trabert, Judith Schäfer Keller

|Apr 23, 2019
Characterization of <i>Miscanthus</i> cell wall polymers.

Judith Schäfer, Melinda Sattler, Yasir Iqbal

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