Dirk W Lachenmeier
59PUBLICATIONS
55CO-AUTHORS
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Publications (59)
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|Sep 27, 2025
Coffee By-Products Studied by the Planar Ames Bioassay with pH Indicator Endpoint Using the 2LabsToGo-Eco.Maryam Monazzah, Cedric Herrmann, Gertrud E Morlock
|Jul 30, 2025
Toxicological Risk Assessment of Coffee Oil (Coffee Seed Oil and Spent Coffee Grounds Oil) as a Novel Food with Focus on Cafestol.Bernadette Maier, Heike Franke, Steffen Schwarz
|Feb 13, 2025
Cannabidiol in Foods and Food Supplements: Evaluation of Health Risks and Health Claims.Barbara E Engeli, Dirk W Lachenmeier, Patrick Diel
|Oct 16, 2024
Updated Risk Assessment of Cannabidiol in Foods Based on Benchmark Dose-Response Modeling.Eva Wisotzki, Heike Franke, Constanze Sproll
|Sep 28, 2024
Risk Assessment of Pulegone in Foods Based on Benchmark Dose-Response Modeling.Verena Voigt, Heike Franke, Dirk W Lachenmeier
|Sep 16, 2024
Are adverse effects of cannabidiol (CBD) products caused by tetrahydrocannabinol (THC) contamination?Dirk W Lachenmeier, Stephanie Habel, Berit Fischer
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Frequent Collaborators
13 joint publications
Steffen Schwarz
9 joint publications
Heike Franke
9 joint publications
Stephan G Walch
5 joint publications
Alex O Okaru
5 joint publications
Jan Teipel
3 joint publications
Thomas Kuballa
2 joint publications
Daniel Einfalt
2 joint publications
Vera Gottstein
2 joint publications
Jürgen Rehm
2 joint publications
Mirko Bunzel
