Nick W Smith

7PUBLICATIONS
11CO-AUTHORS
Food properties (incl. characteristics and health benefits)Nutrigenomics and personalised nutritionFood safety, traceability, certification and authenticityFood sustainabilityChemical and thermal processes in energy and combustion
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Publications (7)

|Aug 04, 2025
Alternative protein-based foods must contribute to micronutrient adequacy.

Nick W Smith, Andrew J Fletcher, Warren C McNabb

|Aug 04, 2025
Gaps in environmental and social evidence base are holding back strategic action on our national food system.

Nick W Smith, Richard W McDowell, Conal Smith

|Dec 22, 2021
The role of holistic nutritional properties of diets in the assessment of food system and dietary sustainability.

Lakshmi A Dave, Suzanne M Hodgkinson, Nicole C Roy

|Jul 01, 2021
Use of the DELTA Model to Understand the Food System and Global Nutrition.

Nick W Smith, Andrew J Fletcher, Lakshmi A Dave

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