Ewa Stamirowska-Krzaczek

3PUBLICATIONS

12CO-AUTHORS

Field organic and low chemical input horticultureFood properties (incl. characteristics and health benefits)Molecular medicine

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Publications (3)

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|Aug 27, 2026

Effects of Household Cooking Methods on the Nutritional, Phytochemical and Functional Properties of Cucurbita maxima Leaves.

|Apr 14, 2026

The Use of Spice Herbs May Reduce Chronic Inflammation and Improve the Quality of Life of Women with Metabolic Syndrome-A Narrative Review.

Anna Winiarska, Karolina Jachimowicz-Rogowska, Małgorzata Kwiecień

|Sep 14, 2024

Regular Consumption of Green Tea as an Element of Diet Therapy in Drug-Induced Liver Injury (DILI).

Anna Winiarska-Mieczan, Karolina Jachimowicz-Rogowska, Małgorzata Kwiecień

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Frequent Collaborators

3 joint publications

Małgorzata Stryjecka

2 joint publications

Anna Winiarska-Mieczan

2 joint publications

Karolina Jachimowicz-Rogowska

2 joint publications

Małgorzata Kwiecień

2 joint publications

Agnieszka Tomczyk-Warunek

1 joint publications

Marta Borsuk-Stanulewicz

1 joint publications

Cezary Purwin

1 joint publications

Piotr Olcha

1 joint publications

Tomasz Cebulak

1 joint publications

Anna Kiełtyka-Dadasiewicz

Frequent Collaborators

3 joint publications

Małgorzata Stryjecka

2 joint publications

Anna Winiarska-Mieczan

2 joint publications

Karolina Jachimowicz-Rogowska

2 joint publications

Małgorzata Kwiecień