Tomasz Cebulak

6PUBLICATIONS
22CO-AUTHORS
Field organic and low chemical input horticulturePlant developmental and reproductive biologyOenology and viticultureTree improvement (incl. selection and breeding)Phycology (incl. marine grasses)
Featured researcher

Get your video featured.

JoVEPublish with JoVE
Journal

Publications (6)

|Aug 27, 2026
Effects of Household Cooking Methods on the Nutritional, Phytochemical and Functional Properties of Cucurbita maxima Leaves.

|Jan 28, 2026
Nutritional Properties of Edible Flowers from Five Pumpkin (Cucurbita sp.) Species.

Małgorzata Stryjecka, Monika Jaroszuk-Sierocińska, Anna Kiełtyka-Dadasiewicz

|Nov 27, 2025
Antioxidant Properties and Antinutritional Components of Flowers from Five Pumpkin Species.

Małgorzata Stryjecka, Tomasz Cebulak, Barbara Krochmal-Marczak

|Sep 14, 2024
Evaluation of Chemical Profile and Biological Properties of Extracts of Different Origanum vulgare Cultivars Growing in Poland.

Izabela Betlej, Natalia Żurek, Tomasz Cebulak

|Apr 27, 2024
Phytochemical Composition and Antimicrobial Properties of New Lavandula angustifolia Ecotypes.

Izabela Betlej, Bogusław Andres, Tomasz Cebulak

|Jul 27, 2022
Flowers and Leaves Extracts of Stachys palustris L. Exhibit Stronger Anti-Proliferative, Antioxidant, Anti-Diabetic, and Anti-Obesity Potencies than Stems and Roots Due to More Phenolic Compounds as Revealed by UPLC-PDA-ESI-TQD-MS/MS.

Sabina Lachowicz-Wiśniewska, Anubhav Pratap-Singh, Ireneusz Kapusta

Pageof 1

Frequent Collaborators

5 joint publications

Barbara Krochmal-Marczak

4 joint publications

Anna Kiełtyka-Dadasiewicz

3 joint publications

Ireneusz Kapusta

3 joint publications

Małgorzata Stryjecka