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Riitta I Freese

4PUBLICATIONS

14CO-AUTHORS

Food properties (incl. characteristics and health benefits)

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Publications (4)

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|Mar 09, 2026

Food sources of macro- and micronutrients in young children and adults following vegan, vegetarian, and omnivorous diets.

Venla Tilli, Topi Hovinen, Elina Kettunen

|Sep 11, 2025

Bone and mineral metabolism in 2-7-year-old Finnish children and their caregivers following vegan, vegetarian, and omnivorous diets.

Suvi T Itkonen, Topi Hovinen, Elina Kettunen

|Dec 29, 2023

Prevalence of vitamin E inadequacy, dietary intake and sources of alpha-tocopherol, and predictors of alpha- and gamma-tocopherol status in adolescent girls in Central Mozambique.

Liisa Korkalo, Georg Alfthan, Lourdes Fidalgo

|Jan 20, 2021

Vegan diet in young children remodels metabolism and challenges the statuses of essential nutrients.

Topi Hovinen, Liisa Korkalo, Riitta Freese

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Frequent Collaborators

4 joint publications

Liisa Korkalo

3 joint publications

Topi Hovinen

3 joint publications

Maijaliisa Erkkola

3 joint publications

Anu Suomalainen

2 joint publications

Venla Tilli

2 joint publications

Elina Kettunen

2 joint publications

Suvi T Itkonen

1 joint publications

Essi Skaffari

1 joint publications

Kevin D Cashman

1 joint publications

Mikko Niemi

Frequent Collaborators

4 joint publications

Liisa Korkalo

3 joint publications

Topi Hovinen

3 joint publications

Maijaliisa Erkkola

3 joint publications

Anu Suomalainen

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